Chicken and Rice with Mango Salsa
Marinate your chicken breast in balsamic vinegar dressing
Then grill.
Cook your rice according to instructions on the package
Make Mango Salsa according to recipe below
Make a bed of rice on your plate
Lay a piece of grilled chicken on top of the rice
Then top with a heart serving of Mango Salsa
This is great on a hot day like today
MANGO SALSA
INGREDIENTS
2 - Mango's peeled & diced
2/3 cup of diced red pepper
2 - Tablespoons fresh cilantro diced
1/3 cup of minced red onion
1 - avocado peeled and diced
2 - Tablespoons of white vinegar
1 - Tablespoon of sugar
1/2 teaspoon of salt (I prefer coarse sea salt)
1 - teaspoon pepper ( I prefer restaurant grind pepper)
1 - Tablespoon of Olive Oil
PROCESS
Combine all ingredients in a large bowl and fold gently - then Chill
Marinate your chicken breast in balsamic vinegar dressing
Then grill.
Cook your rice according to instructions on the package
Make Mango Salsa according to recipe below
Make a bed of rice on your plate
Lay a piece of grilled chicken on top of the rice
Then top with a heart serving of Mango Salsa
This is great on a hot day like today
MANGO SALSA
INGREDIENTS
2 - Mango's peeled & diced
2/3 cup of diced red pepper
2 - Tablespoons fresh cilantro diced
1/3 cup of minced red onion
1 - avocado peeled and diced
2 - Tablespoons of white vinegar
1 - Tablespoon of sugar
1/2 teaspoon of salt (I prefer coarse sea salt)
1 - teaspoon pepper ( I prefer restaurant grind pepper)
1 - Tablespoon of Olive Oil
PROCESS
Combine all ingredients in a large bowl and fold gently - then Chill
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